Imagine this: the power grid goes down, and suddenly, you’re faced with losing all the meat in your freezer. In a survival situation, wasting food is not an option. But what can you do to save all ...

Every year when the beets start piling up on my counter, I know it is time to make pickled beets. This is one of my favorite ways to stretch the harvest, add bright color to winter plates, and keep ...

It could be argued that the world’s cuisines owe a lot to the long history of food preservation — the ingenious and unexpected ways to prolong the lifespan of food that have allowed humans not only to ...